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Another Brownie Recipe

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#1 Guest_poise_*

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Posted 24 February 2008 - 05:16 PM

Asalaamu Alaikum,

I have 2 brownie recipes. One is for dense, fudgier brownies:

1 stick of butter
1 oz unsweetened chocolate (baker's is fine)
2 bags chocolate chips (I prefer ghiradelli 60% cocoa)
3 eggs
1 cup sugar
1 cup flour
1 cup chopped nuts (optional)

Preheat oven to 350 degrees (Fahrenheit)

Melt over low heat:

1 stick of butter
1 oz. unsweetened chocolate
1 bag chocolate chips

In a bowl beat:

3 eggs with 1 cup of sugar for about 1.5 minutes

When chocolate mixture is completely melted, whisk into egg mixture.

Stir in one cup of flour. Add 1 cup of chopped nuts (optional) and 1 more bag of chocolate chips (the additional chocolate is required!)

Pour into 9x9 pan (you can spray pan with pam, or line with parchment paper and spray with pam) - if you use a larger pan, just cut down the cooking time about 10-15 minutes depending how much bigger it is.

Bake for 50-55 minutes.

The second is for  slightly fudgey and cakey...to make cakier brownies, increase flour to one cup.

9.7 oz of Scharffen Berger 62% chocolate semisweet, chopped (or use another premium chocolate...I use 6 oz Scharffen Berger and 3-6 oz of Dagoba Conacado with chiles and cocoa nibs)

1 1/2 sticks of unsalted butter, cubed

3 large eggs, room temperature

1 cup minus 2 tablespoons sugar

pinch of kosher salt

1/3 c. all purpose flour

1 1/2 cups coarsely chopped nuts (optional)

1-2 tablespoons of cinnamon (optional, but gives a nice warming effect in your mouth and is great if you add the dagoba chocolate mentioned above)

Preheat oven to 350 degrees.

Butter and line a 9 x 13 pan with parchment paper

Melt butter and chocolate in a large bowl over a pan of gently simmering water (i sometimes place in microwave in 20-30 second increments, stirring in between, until melted). Stir until smooth.

Place eggs, sugar in salt in a separate mixing bowl and beat until combined. Beat in chocolate mixture. Fold in the flour until fully incorporated. Add nuts if using.

Pour batter into pan and bake 25-30 minutes until toothpick comes out clean.

#2 mariam00


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Posted 25 February 2008 - 01:26 PM

thank you sister
i will try to make them and inshallah i will succed

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